Xi'an's Og

I only recently figured out that cooking tiramisu was much easier than it looked! All you need is mascarpone cheese and ladyfinger biscuits. You briefly beat the mascarpone with heavy cream, quickly dip the biscuits in strong coffee, build up layers of each, and end up by spreading pure unsweeted cocoa on top. Et voilà!

This entry was posted on January 27, 2009 at 11:14 am and is filed under Kids, Running with tags cooking. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.